Vegan wine. I said it.
Actually, I’ve said it before and I’ve written several posts on vegan wine, catch up on them here for some background: jlgoesvegan.com/resources/wine/
If the concept of vegan wine is new to you, The Vegan Vine to the rescue!
As my friends at The Vegan Vine say, “Food and wine pairing suggestions from wine store clerks or on the back of bottles are generally all about what wines go best with animal flesh. You’re not going to find ‘try this wine with a seitan roulade stuffed with swiss chard and cashew ricotta’ or ‘this wine pairs perfectly with raw zucchini pasta in sunflower seed pesto.'”
If you have wine pairing questions, The Vegan Vine is ready to help! Post your questions The Vegan Vine’s Facebook page or Tweet them (follow them on Twitter) using the hashtag #veganwine.
Tonight I will be pairing The Vegan Vine’s Cabernet Sauvignon with whatever is being served up at the Colorado Springs Vegan & Vegetarian Group’s Vegan Thanksgiving Dinner!
4 thoughts on “Pairing vegan wine with your holiday meal”
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Reader Robyn was unable to comment and asked me to share the following: “I love the cab to drink and the sav blanc to cook. I get it at red white & bubbly in Brooklyn ny. “
Hope tonight is wonderful! (If anyone wants the recipe for that seitan roulade, send me a tweet.)
@evolotuspr:disqus, it was wonderful and The Vegan Vine wine was HUGE hit! I want that seitan roulade recipe!!!
I pasted it in the comments here: https://www.facebook.com/photo.php?fbid=3587776622536&set=a.2489894336165.141307.1516926273&type=1