I can’t think of a better way to spend a Sunday afternoon than talking with folks in Denver about Vegan Pressure Cooking! I’m off to teach a noon class (followed by lunch, prepared by the dynamo Vegans Eat What? team) before dashing home so that Dave and I can get these bad boys ready for a Super Bowl party.
If you missed my conversation with Ricki Heller Thursday on Blogs, Books, and Business, you can catch it here:
Vegan news you can use (2/1/15)
- During American Heart Month, take the advice of a vegan cardiologist
- NFL’s David Carter Shares His Vegan Super Bowl Party Menu
- PETA hands out $1000 in vegan wings from Green, invites all to high-tech virtual reality experience for Super Bowl
- Vegan Options Invade Fast Food Counter: American Beef Consumption Plummets
- How do you know if your sugar is vegan?
- 9 Vegan Egg Replacements For Baking
- The Future of Sushi is Vegan
- Eating Vegan: 9 Vegan Bacon Recipes. No, really.
- Sports nutrition market turns focus to vegan and clean foods
- VegCruising.com caters to vegetarian and vegan travelers
- Lil B launches the vegan emoji app you never knew you needed
- Shake Shack Shareholder PETA Pushes for Vegan Menu Options
- Vegan Meatballs on IKEA Menus Soon
- Scotland’s vegan-friendly breweries
- 6 LA restaurants for vegans; there are 60 in LA (CA)
- Tasty vegan options abound at Uchenna Ethiopian Restaurant in Colorado Springs (CO)
- It’s not about the packaging for vegan beauty products maker
If you’re hungry…
- Blizzard Scones
- Double Chocolate Smoothie with Salted Pepitas
- Vegan Blueberry Buttermilk Pancakes
- Roasted Garlic and Cauliflower Soup with Herbed Dumplings
- Aduki Bean, Japanese Yam, and Cabbage Bowl
Snapshots from my week in vegan food (via Instagram)
Vegan Caesar salad, buffalo wing Caesar wrap, sushi, tofu tacos, waffles, and coconut-crusted tofu.
Recently on the blog
Meet Bonnie Goodman and Live and Let Livingston
Twofer Thursday (The Plant Plate Refrigerator magnet, anyone?)
Blogs, Books, and Business: How we use our passion and expertise to help others
Living Candida-Free: Quick and Easy Chard and Chickpea Soup
Vegans Eat What? Meet the organization!
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