Tag: the raw chef

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Weekly Round-Up: Raw Recipes, Raw Classes and Vegan Nutrition 101

This week was pretty raw.  The food, that is! MONDAY:  Spring Salad Pizza I tried to make a raw veggie burger with sprouted lentils.  That didn’t work out so well but my failed burger became a delicious pizza! Also on Monday, my Gingered Asparagus & Leeks recipe was featured on Meatless Monday!   TUESDAY: Vegan Cuts Launches I was pleased to announce that my friends at Vegan Backpacker launched a deal website that features exclusive discounts on vegan products and services.   THURSDAY:  Raw Granola Bars + Sponsor an Animal for Easter With some freshly sprouted buckwheat groats I made granola […]