Vegan health, wellness, and culinary professionals: Why reinvent the wheel? In 2012 I launched my vegan cooking and coaching practice and I’m living the dream! I will help you put the first steps into place to launch your own successful practice!
Learn more about my career coaching services at JLFieldsConsulting.com!
MEET YOUR COACH
JL Fields, MS, VLCEis the founder and culinary director of the Colorado Springs Vegan Cooking Academy. She is a chef instructor in a university culinary program and a kitchen coach for home cooks. She is an author, newspaper writer, magazine columnist, speaker, and radio personality. She is the author of the forthcoming Fast & Easy Vegan Cookbook, Vegan Meal Prep, The Vegan Air Fryer, and Vegan Pressure Cooking. She is the co-author, with Victoria Moran, of The Main Street Vegan Academy Cookbook and, with Virginia Messina, Vegan for Her.
