Archive for Month: February 2011
The Happy Herbivore: A party, a new dish & a cookbook winner!
It’s a Happy Herbivore kind of day! Have you seen my Vegan Field Report: SLICE, The Perfect Food in NYC on quarrygirl.com? I wrote about the terrific meal I enjoyed at the NYC book-signing party celebrating Lindsay’s cookbook. It was so wonderful to see Lindsay again! (You may recall that we met for the first time at V-Note last fall.) Before I announce the cookbook winner, I thought I’d share another quick and fabulous dish from The Happy Herbivore Cookbook. Braised Balsamic Asparagus (p. 171) One of the many reasons I love this cookbook is that when you find something […]
