Tag: raw chef dan
Day 3: Main Street Vegan Academy (What vegans eat and what this vegan ate)
I’m back with more! I got up at 4:30 this morning to catch up on work and life (and you) before heading back into the city for another exciting day at the Main Street Vegan Academy! Before I share one thing that I learned in the Academy yesterday, I did want to follow-up on yesterday’s post in which I share the idea that 90% vegan is better than not being vegan at all. Not one of the instructors suggested that we sit down with clients with some type of 50, 80 or 90% vegan “plan”. Rather, they encouraged us to […]
