Tag: christina cooks
Lessons from Christina: Rethink Breakfast
Last Friday I packed aprons, towels, knives, spoons and several other favorite kitchen items — and running shoes — and caught an Amtrak to Philadelphia to attend The Christina Pirello School of Natural Cooking and Integrative Health Studies Three-Day Intensive Study Program. Why? A couple of reasons. First, you may recall that I’ve recently admitted to my slightly fanatical devotion to taking cooking classes. Second, shortly after going vegan my friend Kari suggested I sign up for Christina Pirello’s email list for fabulous, healthy vegan recipes. Of course I then began faithfully reading her website. Finally, last February my friend […]
