Tag: Bob’s Red Mill 13 Bean Soup Mix
Cooking Beans at High Altitude, French Onion Style Thirteen Bean Soup
My friend Lee, who blogs at The Vegan Version, recently offered to send me her pressure cooker. You see, she ordered one because I talk (and blog) incessantly about mine. She didn’t fall in love. I appreciated her kind gesture but, truthfully, I just gave a pressure cooker to a friend and I still have three (don’t judge). Then I had an idea. What if Lee created a recipe, stovetop, that I made in the pressure cooker? This way people who prefer stovetop cooking can get what they need from Lee and I could provide the instructions here for pressure cooking the recipe. I […]
