Archive for Month: May 2018
Okara burgers for days
If you’re making soymilk at home you’re creating lots of okara. Don’t throw it away! It’s great to add to bread and other baked items but I really love it for meaty, meaty vegan burgers!
If you’re making soymilk at home you’re creating lots of okara. Don’t throw it away! It’s great to add to bread and other baked items but I really love it for meaty, meaty vegan burgers!