Archive for Month: July 2017
Summer Salads {Creamy Vegan Avocado Dressing recipe}
Happy July! It’s been hot, hot, hot around here and, since we live in a 30-year old condo with no air conditioning, our meals have been pretty simple: huge salads with raw veggies topped with air fried or pressure cooked goodies. Why? Because using an electric pressure cooker (Instant Pot, GoWISE, Fagor, etc.) generates basically zero heat in the house and the air fryer cooks foods up quickly with very little heat, as well. Best of both worlds with raw and cooked foods! (I should note that the very first air fryer I purchased – and still use – is […]
