Archive for Month: July 2012
Fourth of July: Quick and easy plant-based grilling ideas
It’s a big grilling day in the U.S.! Fourth of July! Let’s save some animals and grill vegetables today, okay? First, mix up a big bowl of the Azuki Bean (with potato) salad recipe I shared with you yesterday. Then get that grill ready for one (or two) of these tasty treats! Grilled Seitan and Mushrooms Kale-Cabbage-Leek Grill Mix Chickpea – TVP Burgers Grilled Gingered Asparagus & Leeks Cinnamon Tofu Pinto TVP Burger Quinoa-Daiya Burger Miso-Date Tofu Protein Burger Have a wonderful day!
