Archive for Month: March 2012

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Vegan Pepperoni Sausage (Seitan)

Yesterday I shared my basic homemade vegetable broth recipe and promised to reveal the very first thing I made with the stock – vegan sausage (seitan)!  But first, a little background on the base recipe. Recently I shared my very first seitan recipe.  As one of a zillion food bloggers in the universe I realize that far more people will read my recipes than make them.  Occasionally I get some feedback (tweets like “I tried your chili, loved it!”) and it brings me joy.  I’m not writing this blog for me – I write it for people who are on […]