Archive for Month: March 2012
Vegan Pepperoni Sausage (Seitan)
Yesterday I shared my basic homemade vegetable broth recipe and promised to reveal the very first thing I made with the stock – vegan sausage (seitan)! But first, a little background on the base recipe. Recently I shared my very first seitan recipe. As one of a zillion food bloggers in the universe I realize that far more people will read my recipes than make them. Occasionally I get some feedback (tweets like “I tried your chili, loved it!”) and it brings me joy. I’m not writing this blog for me – I write it for people who are on […]