Archive for Month: January 2011
Vegan Breakfast Casserole
I recently shared this recipe on Healthy Living Blogs and decided it deserved a post of it’s very own (the original recipe is buried in a much longer post!) JL’s Vegan Breakfast Casserole Serves 4 Pre-heat oven to 375; Spray a baking dish with olive oil Saute the following in a skillet for about 8 minutes: 1T olive oil 1 half of a small yellow onion, diced 2 cloves of garlic, minced 2 small stalks of celery, diced 2 small carrots, diced 1 half of a large green pepper, diced 2 cups of kale, torn into small pieces Dash of […]
