Combine all ingredients in a medium bowl (use your hands!). Form into 4 patties.
Spritz the air fryer basket with a couple mists of extra-virgin olive oil. Place the patties in the air fryer and spritz the top of the patties with extra-virgin olive oil.
Air fry on 370 for 12 minutes (gently flip over with a spatula after 6 or 7 minutes).
Increase the heat to 390°F and cook for 3 minutes longer.
Oil-free option: Omit the olive oil spritzes; you may want to use perforated parchment paper to begin the frying process to avoid sticking.
No air fryer? Bake these at 400°F for 20 to 24 minutes (until golden brown) or - gasp - use a little oil in a skillet and fry them.