1can cannellini beans (or other white beans)rinsed and drained
1 to 2tablespoonspine nutsoptional
Instructions
Add all of the ingredients in the order listed above. Select the soup function and toggle to the 20-minute options (chunky). Once doneE, pulse on medium for 5 seconds.
Served with salt, pepper and pine nuts.
Recipe Notes
If you don't have an Ace, just put all of the ingredients in a pressure cooker or multicooker and cook on low pressure for 5 minutes, natural release, and then use an immersion blender in the pot or transfer to a blender to puree.