Vegan Lifestyle Class Begins + Peanut Butter Advocacy (Curry Peanut Butter recipe!)

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by JL Fields on March 12, 2013

I woke up simply euphoric this morning.  Last night my Beyond Meatless Monday class launched in Colorado Springs.

Beyond Meatless Mondays with JL Fields

The classroom was filled with people eager to learn more about eating a plant-based diet. I had so much fun and I’m pretty sure they did, too!  I can’t wait for the second session tonight. (There are just a few spots left in my April class – register soon!)

Today I am so, so excited about the joint post Ginny Messina and I wrote for Our Hen House: Peanut Butter for Vegan Advocacy (Bonus Recipe: Curry Peanut Butter) 

Curry Peanut Butter over lentils and grains

As you know, I write monthly for the Thought for Food column on Our Hen House. Every other month Ginny and I team up for a post in which Ginny writes about vegan nutrition and activism and I offer a health-supportive recipe – just as we do in our forthcoming book Vegan for Her!

I do hope you’ll check out our latest post to read Ginny’s excellent tips on how to use peanut butter in your vegan diet and as a tool for vegan activism and then try this quick homemade peanut butter recipe.

Curry Peanut Butter with Herb crackers 500

My other Thought for Food posts on Our Hen House:

Oh! Did you know you can still donate to my fundraiser for Our Hen House? Yep, you can!

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