Happy Autumnal Equinox! In just a matter of minutes we enter my favorite season of the year! To celebrate here are a few of my favorite fall recipes.
- Oat, Amaranth & Carrot Porridge
- Soyrizo, Eggplant & Bean Ratatouille over Kale and Kamut
- Whole Wheat-Barley Bread
- Honee Nut Brussels
- Chik’n Noodle Miso Soup
- Red Beans, Kale & Sun-dried Tomato Stew
From soup to stew to bread to porridge, it’s time to eat up and warm up!
What are your fall favorites?